Kat Industrial Consultants Private Limited
Kat Industrial Consultants Private Limited
Barakhamba, New Delhi, Delhi
GST No. 07AAACK0094K2ZI
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Food Processing Project Reports

We are a leading Service Provider of food and agro project reports consultancy, namkeen project report consultancy, dal mill project report consultancy, agro-based and food processing industries project report consultancy, cycle industry project report consultancy and chemicals industry project report consultancy from New Delhi, India.

Food And Agro Project Reports Consultancy

Food And Agro Project Reports Consultancy
  • Food And Agro Project Reports Consultancy
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Approx. Price: Rs 6,900 / PieceGet Latest Price

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Service Duration1-2 Week
Service TypeFood And Agro Project Reports Consultancy
Service ModeOffline
Service LocationPan India

We, food processing consultants offer Project Reports and technical layout plan for food processing. The services of experienced engineers, project managers and food consultants allow us to successfully deliver complete technical layout plans as per the specific production demands of the end product being manufactured at client’s end.

The sourcing and implementation of advanced technology based process equipment further ensure that the technical solutions delivered by us are foolproof and as per the specific industry requirements.
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Namkeen Project Report Consultancy

Namkeen Project Report Consultancy
  • Namkeen Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Service LocationPan India
Service TypeNamkeen Project Report Consultancy
Service ModeOffline
Service Duration1-2 Week

We, KAT INDUSTRIAL CONSULTANT PVT LTD providing the wide range of Ready to Eat project reports,Soft drink Project reports,etc to our client.
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Namkeen Project Report Consultancy

Namkeen Project Report Consultancy
  • Namkeen Project Report Consultancy
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Approx. Price: Rs 6,900 / PieceGet Latest Price

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Plant Capacity1000 Packs / Day
Plant And Machi NeryRs 22 Lacs
Total Capital InvestmentRs. 88 Lacs
Rate Of Return77 %

We are specially engaged in providing the Namkeen Project Reports.

Sweets are part of any Indian celebration or festivity of any kind. They are prepared in Indian households not only for special feasts and occasions, but also for simple celebrations like birthdays, anniversaries, graduations or even any other concocted reason. Every event big or small, calls for the sharing sweets with the whole neighborhood even simply because he/she is the proud owner of a new car. There are several categories of Indian sweets like its varieties.

They can be classified as: Kheer And Payasams, Laddu Or Ladoos, Halwas, Burfis, Kulfis, Sugar Syrup Based Sweets etc. Snacks, namkins and pappads are popular food items in Indian diet. Pappad is essentially a thin wafer-like product, circular in shape, rolled from dough made from flour of pulses with salt, chilli and spices added to it. It is easy to digest and nutritious as well. There are many farsan items popular throughout the country and minor changes are made in some ingredients to suit the local tastes and preferences. Items like masala puffed rice, chevda, fried peas, dal-muth, roasted masala peanuts etc. fall under the category of farsan. Papad is eaten along with the main course as taste enricher, while farsan is a snack. Quality standards specified by BIS are available.

Certification under PFA Act is compulsory. Indians seem to be snacking on ethnic foods with a vengeance. This is good news for the corporate sector, given that the past few years have seen a perceptible shift towards the branded sector at the cost of the unbranded segment. Product is the most important part of the marketing mix. It signifies what you are going to sell to the consumer.
Dal Moth, Chanachur & Bhujia are the important names inhancing the flavour & taste as processed foods. These are food products having no historical background & becomes in market and in social & cultural synonym as the society became more advanced. Initially in long-long ago, people did not heard the name of Dal moth, chur or Bhujia like food products.But now a days it is well known not in India but world wide. These are mainly consumed during breakfast period & are very much during social & cultural periods. 
The main raw materials for these products are Gram pulses & spices. The various food additives & colours may be used to provide sophistications in the products. the raw  material are frequency available in India. These salty food products get a broad market in foreign countries. These products are very much popular not only in India but also overseas countries. Hence, there are a lot of scope and market of these products & there fore, it will provide a very much profitable business. Kurkure type snack food is a proprietary food which has chatpate taste with a new funda. It is a masala munch namkeen and gives mouth of real Jhatka. It is a type of snack food and is marketed in the brand name of kurkure. Kurkure is a special kind of snack food having good taste. It  is  prepared by various raw materials like  rice  meal, corn meal, gram meal, soya edible oil, spices, salt, condiments added flavour etc.
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Dal Mill Project Report Consultancy

Dal Mill Project Report Consultancy
  • Dal Mill Project Report Consultancy
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Approx. Price: Rs 6,900 / PieceGet Latest Price

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Plant Capacity15.00 Tons / Day
Plant And Machi NeryRs 18.47 Lacs
Total Capital InvestmentRs 191.00 Lacs
Rate Of Return53.39 %

We are an ISO 9001 : 2000 certified firm engaged in providing efficient Dall Mill Project Reports to the clients. 

Dall Mill Project Reports are provided by our professionals after analyzing the exact requirements of the clients. The services we offer are highly acclaimed for their effectiveness, reliability and timely execution. 
We are backed by a team of dedicated professionals, who strive hard to provide efficient and effective services. They also facilitate the smooth and streamlined execution of all the business operations. Furthermore, we lay emphasis on executing error free services and that too within the promised time frame. 
Dal (Pulses) is a day cereal which is taken to fulfill the requirements of protein for a normal human being. Pulses are important food item extremely consumed by people all over the world.
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Agro-Based and Food Processing Industries Project Report Consultancy

Agro-Based and Food Processing Industries Project Report Consultancy
  • Agro-Based and Food Processing Industries Project Report Consultancy
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Approx. Price: Rs 6,900 / PieceGet Latest Price

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Service Duration1-2 Week
Service ModeOffline
Service LocationPan India
Service TypeAgro-Based and Food Processing Industries Project Report Consultancy

We are an ISO 9001 : 2000 certified firm engaged in providing efficient Agro-Based And Food Processing Industries Project Report to the clients.

Agro-Based And Food Processing Industries Project Report is provided by our professionals after analyzing the exact requirements of the clients. The services we offer are highly acclaimed for their effectiveness, reliability and timely execution. 
We are backed by a team of dedicated professionals, who strive hard to provide efficient and effective services. They also facilitate the smooth and streamlined execution of all the business operations. Furthermore, we lay emphasis on executing error free services and that too within the promised time frame. 
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Cycle Industry Project Report Consultancy

Cycle Industry Project Report Consultancy
  • Cycle Industry Project Report Consultancy
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Approx. Price: Rs 6,900 / PieceGet Latest Price

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Service LocationPan India
Service TypeCycle Industry Project Report Consultancy
Service ModeOffline
Service Duration1-2 Week

We are an ISO 9001 : 2000 certified firm engaged in providing efficient Cycle Industry Project Report to the clients. 

Cycle Industry Project Report is provided by our professionals after analyzing the exact requirements of the clients. The services we offer are highly acclaimed for their effectiveness, reliability and timely execution. 
We are backed by a team of dedicated professionals, who strive hard to provide efficient and effective services. They also facilitate the smooth and streamlined execution of all the business operations. Furthermore, we lay emphasis on executing error free services and that too within the promised time frame. 
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Chemicals Industry Project Report Consultancy

Chemicals Industry Project Report Consultancy
  • Chemicals Industry Project Report Consultancy
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Approx. Price: Rs 6,900 / PieceGet Latest Price

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Service LocationPan India
Service TypeChemicals Industry Project Report Consultancy
Service ModeOffline
Service Duration1-2 Week

We are an ISO 9001 : 2000 certified firm engaged in providing efficient Chemicals Industry Project Report to the clients.

Chemicals Industry Project Report is provided by our professionals after analyzing the exact requirements of the clients. The services we offer are highly acclaimed for their effectiveness, reliability and timely execution. 

We are backed by a team of dedicated professionals, who strive hard to provide efficient and effective services. They also facilitate the smooth and streamlined execution of all the business operations. Furthermore, we lay emphasis on executing error free services and that too within the promised time frame. 
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Fruit Juice, Jam, Jellies & Allied Products Project Report Consultancy

Fruit Juice, Jam, Jellies & Allied Products Project Report Consultancy
  • Fruit Juice, Jam, Jellies & Allied Products Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Land & Building (Area 2000 Sq.Mt.)Rs. 1.99 Cr.
Plant & MachineryRs. 1.65 Cr.
Total Capital InvestmentRs. 4.33 Cr.
Rate of Return81%

Fruit  Drinks/Soft drinks are defined as  any  non-alcoholic beverages  containing syrup-essences or fruit concentrate  (pulp) that  are  mixed with water, Citric acid.  sugar, vitamin  C and preservatives. Fruit Drink/Soft drinks is a thirst quencher, a hygienic but foundrink.   It  is  ironical  that  the  soft  drinks   industry represent  the largest segment of the feed industry  industry  in the  country through concerned products has by questionable food value.  Soft drinks being promoted as refreshing drinks. The  juice  based soft drinks consist  of  nutricious  fruit concentrate,  carnonated  water  and sugar.    The  most  popular brands  in India are and Rasika, Apples,  Maaza, Mangola,  Funday etc.   Packed  in  gass bottles and Raseela,  Sipso, Shake etc, packed in pouches and also in tetrapack packing. It stands to the credit of Indian soft drinks industry  that with  in  a shortspan of time, it has made giant strides  and  is ranked  second in the world after USA in the terms of  export  of this  product.   Not in terms of quality, but  it  produces good quality products based on good technical know-how. Production of soft drinks industry is based on the franchise system where the parent company suppliers the concentrate,  brand name  and  knowhow, while the franchising unit that  is  bottling units supplies the production to market.
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Soft Drinks Manufacturing Consultancy

Soft Drinks Manufacturing Consultancy
  • Soft Drinks Manufacturing Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity57600.00 Bottles/day
Plant & MachineryRs. 2.50 Cr
Total Capital InvestmentRs. 7.32 Cr
Rate of Return16%

Cold drinks are defined as any non-alcohol beverages containing syrup essences or fruit concentrates that are mixed with water or carbonated water.

Cold drink is a most popular product extensively used during summer, in winter and other seasons also. Cold drink is liked by most of the people especially liked by kids and younger generation. At is a thirst quench, a hygienic but found drink. It is a ironical that the Cold drink industry represent the largest segment of the food industry in the country though concerned products has any questionable food value. Cold drinks are today being promoted as refreshing drinks.

The ingredients those go into production of a Cold drink are mainly required concentrates, like sugar, phosphoric acid and carbon dioxide.

Cold drink concentrates manufacturing unit is very simple and involve only mixing of various ingredients. Some manufacturers produce juice powder as well as Cold drink concentrates but this involves huge investment. Although, the integrated unit is covered under small scale still it depends upon the individual investment capacity.
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Chocolate Making Plant Project Report Consultancy

Chocolate Making Plant Project Report Consultancy
  • Chocolate Making Plant Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity500.00 Kgs./day
Plant & MachineryRs. 11.00 Lacs
Total Capital InvestmentRs. 78.46 Lacs
Rate of Return61%

The covering of chocolates was originally carried out solely  by hand the process being known as `hand dipping'.   Each piece  or `centre' was handled individually, dropped into  molten chocolate  (temperature  88-  92 deg.F), covered  ,  and  finally placed  a  plaque to set.  The process gave  results  which  even today  are  superior  to  any  mechanical  methods  although   in production to out put, a high cost of labour is involved.

The many additions & variations which have been worked round the  original  design  of  chocolate  enrobber  have  produced  a machine,  which to all intents & purposes can be described  as  " the mechanical Hand cover".

The   enrobber   machine   is   somewhat   complicated    in construction.  The centers are first fed as to a traveling  band and  placed  in  alignment either by an automatic  "  lining  up" attachment or by hand.  Then they travel over what is known as the "bottoming attachment".   This attachment is a small tank of chocolate  containing  a rotating drum over which  rides  a  wire belt.   The  rotation  of  the drum  keeps  a  shallow  layer  of chocolate  at the surface , over which the "centers" are  carried by the traveling wire belt.  In so doing the bottoms the centers are coated with a thin layer of chocolate.

From  the cooling tables they travels through the  enrobbers proper,  there  they pass through a double curtain  of  chocolate which  flows over the centers, thereby completely  covering  each piece.  The excess chocolate is removed by hot air which is blown from  a pan, while at the same time the wire belt  conveying  the pieces  is  vibrated  or tapped. This actras serves the double purpose of remaining both excess chocolate and air bubbles.   The chocolate than pass as to an endless traveling  band  from  the enrober to the cooling trunks for setting.
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Yeast From Molasses Project Report Consultancy

Yeast From Molasses Project Report Consultancy
  • Yeast From Molasses Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity5 MT./Day
Plant & MachineryRs. 1.13 Cr.
Total Capital InvestmentRs. 4.37 Cr.
Rate of Return22%

There are  two types of yeast as compressed yeast. It is convenient to use dry yeast powder for bakeries because its handling is simple and its preservation easy. Dry yeast which can be contained in the form of pillets or flakes in packets or tins. Can be kept for some time in cool, dry conditions. It is important to remember that: a. Approximately half as much dried yeast as fresh is required in any recipe. b. Reconstitution is necessary before using dried yeast. This is done by soaking the yeast is luke warm water at 85oF containing ½  oz, sugar to ½ pint water, the water and sugar used for reconstitution should be substracted from the quantities given in the receipt. Sugar can be omitted, but the proving is necessary with fresh yeast.
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Katha and Cutch Project Report Consultancy

Katha and Cutch Project Report Consultancy
  • Katha and Cutch Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity2 Ton./Day
Plant & MachineryRs. 1.26 Cr.
Total Capital InvestmentRs. 4.86 Cr.
Rate of Return46%

Katha and cutch are produced from the heart wood of Acacia catechu. It is a common tree found in the tropical deciduous and thorn forests of India. Katha is mainly used in betel leaf (Pan) as masticatory and valued for its catechin content. Cutch, the bye product of Katha industry is largely used for dyeing, colouring pulp in paper industry, water softening and in deep oil drilling operations. Kattha is obtained mostly by crystallization in cold from the water extractives of the heartwood of Acacia catechu Willd., fam. Leguminosae commonly known as KHAIR tree, which is widely distributed in India, form the north-west plains to eastwards in Assam and throughout the country, particularly in the deciduous and drier regions.  The other species namely, A. chundra Willd and A. catechuoides of KATTHA is carried out both, as a cottage scale industry in and around the organized sector.
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Candy Manufacturing Project Report Consultancy

Candy Manufacturing Project Report Consultancy
  • Candy Manufacturing Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity8.00 Ton/day
Plant & MachineryRs. 1.25 Cr
Total Capital InvestmentRs. 7.45 Cr
Rate of Return42%

Candy is made by dissolving sugar in water or milk to form a syrup, which is boiled until it reaches the desired concentration or starts to caramelize. The type of candy depends on the ingredients and how long the mixture is boiled. Candy comes in a wide variety of textures, from soft and chewy to hard and brittle. A chocolatier is a person who prepares confectionery from chocolate, and is distinct from a chocolate maker, who creates chocolate from cacao beans and other ingredients. Cotton candy is a form of spun sugar often prepared using a cotton candy machine.

Making candy can be hazardous due to the use of boiled sugar and melted chocolate. Boiling sugar often exceeds 150°C (302°F) hotter than most cooked foods and the sugar tends to stick to the skin, causing burns and blisters upon skin contact. Worker safety programs focus on reducing contact between workers and hot food or hot equipment, and reducing splashing, because even small splashes can cause burns. Some ingredients can also irritate the eyes and lungs, if, for example, powdered ingredients are accidentally inhaled, so worker protection involves reducing exposure to potentially irritating ingredients.
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Banana Chips Project Report Consultancy

Banana Chips Project Report Consultancy
  • Banana Chips Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity2.40 MT/day
Plant & MachineryRs 1.50 Cr
Total Capital InvestmentRs 5.88 Cr
Rate of Return40%

Banana  is the one of richest iron source  green  vegetable.  It can be preserved for 3 months or more by reducing moisture in it.  this may be done by drying procedure or  frying  procedure. This is preserving art of green vegetable for long time.

The keeping quality of food materials is greatly improved by the reduction in their water contents. Fruits, leafy vegetables, meat, fish, and dairy product containing high percentage of water deteriorate more  rapidly than root crops and cereals  which  are comparatively dry.

Drying by exposure to the sun is the method adopted in several  countries for prolonging the storage life of fruits  and fish.  In India, more food is preserved by sun-drying than by any other means.
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Aluminimium Foil Container Project Report Consultancy

Aluminimium Foil Container Project Report Consultancy
  • Aluminimium Foil Container Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity20 MT/Month
Plant & MachineryRs. 75.00 Lacs
Total Capital InvestmentRs. 2.21 Cr
Rate of Return43%

Aluminum is the most widely used non-ferrous metal and is extensively used in packaging materials. It is an excellent material for creating all types of containers. However, despite the fact that about seven billion aluminum foil containers are produced annually, most packaging engineers and packaging users know very little about the advantages that these containers bring to the packaging and food service industries

Specifically, aluminum provides an absolute barrier to protect foods, whether on the shelf, in the cooler or in the freezer. It can go from freezer to oven to broiler to microwave oven and result in quality food products whether at home or in central food processing operations. It is lightweight, so that it is easy and economical to transport. It is formable so that it is available in a wide variety of shapes and sizes. It can be printed, coated or embossed. And, it is recyclable which results in a 95% energy savings over that required to produce primary metal.

The growth of the aluminum foil container is due to its many advantages. The natural qualities of aluminum, its impermeability and barrier properties, provide real benefits for consumers. There simply is not a more versatile material.
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Biscuit Manufacturing Project Report Consultancy

Biscuit Manufacturing Project Report Consultancy
  • Biscuit Manufacturing Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity20.00 TON/day
Plant & MachineryRs. 2.67 Cr
Total Capital InvestmentRs. 10.95 Cr
Rate of Return51%

Around the world Biscuits is the principal food and provides more nutrients than any other single food source. The value of grain in the world used for human consumption is over 2, 3 times of the value of the world iron and steel production.   Although only 14% of the grain in the world is handled through international channels, cereal grains make up more than half of all the goods in overseas trade.

The same Biscuit is made up form the word 'BIS' Which means twice and 'Cut' means Balled suggesting that product should be twice balled. The Biscuit were originally developed to meet the requirement of longer life of the barley products and for this, purpose, the dough were made up and twice balled to make them moisture free to improve their keeping qualities. The Biscuit manufacturing was started a century ago mainly to meet the requirement of European Travelers. The industry was located near the sea port but today we have a large number of factories situated in various parts of the country.

Biscuits are one of the important bakery items and can be used whole day irrespective of time. It is very common for morning breakfast and also used as snacks.
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Beer From Potato Project Report Consultancy

Beer From Potato Project Report Consultancy
  • Beer From Potato Project Report Consultancy
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Approx. Price: Rs 6,900 / UnitGet Latest Price

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Plant Capacity3000 Ltr./Day
Plant & MachineryRs. 2.40 Cr.
Total Capital InvestmentRs. 9.53 Cr.
Rate of Return22%

Major brands of Mysore Breweries include Knockout, Bengal Premium, Pals Premium, and Seven Stars. It has two breweries in Aurangabad and Bangalore, with a total capacity of 450,000 hl. Mysore Breweries was to set up its third brewery in Andhra Pradesh, the fastest growing beer market.  Mysore Breweries and Singapore-based subsidiary of Heineken NV, Asia-Pacific Breweries, which manufactures the popular Tiger brand, are exploring the chances of setting up of a joint venture.  Dutch-based Heineken NV is the world's second largest international brewing group with production from more than 110 breweries spread over 50 countries. Heineken's three international brands, Heineken, Amstel and Murphy's, are the most popular brands. Its regional brands include, Cruzcampo, "33" Export, Moretti, Zywiec and Tiger, the largest regional brands in Asia. The brand portfolio comprises a total of over 80 brands.
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Gluten Free Beer Project Report Consultancy

Gluten Free Beer Project Report Consultancy
  • Gluten Free Beer Project Report Consultancy
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Approx. Price: Rs 6,900 / UnitGet Latest Price

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Plant Capacity6000.00 Ltr/day
Plant & MachineryRs.8.00 Cr
Total Capital InvestmentRs 26.63 Cr
Rate of Return15%

Gluten Free Beer tastes different from ‘regular’ wheat beer. If you are coeliac / celiac or gluten intolerant and used to enjoy beer, then you may still want to continue drinking some form of beer that doesn’t spring from barley, wheat, rye, spelt, oats, kamut and triticale.

As beer is often made from wheat and barley and these two grains contain gluten, gluten free beer manufacturers need to use substituted grains. The first thing a gluten free beer brewer needs to consider is whether they intend on making a pale or dark lager. The answer to this is that roasting grains for the longest time tends to produce the darkest beers.
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RTS Juice Plant Project Report Consultancy

RTS Juice Plant Project Report Consultancy
  • RTS Juice Plant Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity14000.00 LTRS/day
Plant & MachineryRs. 2.41 Cr
Total Capital InvestmentRs. 7.99 Cr
Rate of Return45%

Juice is a beverage made from the extraction or pressing out of the natural liquid contained in fruit and vegetables. It can also refer to liquids that are flavored with these or other biological food sources such as meat and seafood (e.g., clam juice). Juice is commonly consumed as a beverage or used as an ingredient or flavoring in foods or other beverages, such as smoothies. Juice emerged as a popular beverage choice after the development of pasteurization methods allowed for its preservation without using fermentation (the approach used with wine production). The Food and Agriculture Organization of the United Nations (FAO) estimated the total world production of citrus fruit juices to be 12,840,318 tones in 2012. The largest fruit juice consumers are New Zealand (nearly a cup, or 8 ounces, each day) and Colombia (more than three quarters of a cup each day). Fruit juice consumption on average increased with country income level. To the American food industry, fruit juice is more profitable than only fruit.

Packaged juice market has charted a high growth trajectory, thanks to its easy availability, anytime-anywhere consumption, and convenience.

The packaged fruit juices market can be divided into three sub-categories: fruit drinks, juices, and nectar drinks. Fruit drinks, which have a maximum of 30 percent fruit content, are the highest-selling category, with a 60 percent share of the market. Frooti, Jumpin, Maaza, etc. are the most popular products in this category. Fruit juices, on the other hand, are 100 percent composed of fruit content, and claim a 30 percent market share at present. In contrast, nectar drinks have between 25 and 90 percent fruit content, but account for only about 10 percent of the market.

Fruit juices have created a space for themselves in regular household menus, as a part of a family’s breakfast, social gatherings, and evening snacks. As a result, consumers are picking up multiple family packs at one go, which is an emerging consumption trend.
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Apple Chips Plant Project Report Consultancy

Apple Chips Plant Project Report Consultancy
  • Apple Chips Plant Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity50.00 Kgs./day
Plant & MachineryRs. 28.50 Lacs
Total Capital InvestmentRs. 57.44 Lacs
Rate of Return35%

Apple Chips are chips or crisp that are prepared using apple. Apple chips may be fried, deep fried, vacuum fried dehydrated, or baked.

Apple chips may have a dense and crispy texture or may be puffed, yet still crispy. Microwave vacuum drying may be used to prepare apple chips with a puffy and crispy texture. They may be seasoned with cinnamon and sweetened with confectioners sugar.

The apple is a pome which is from the Latin word for apple, a fruit with a papery central cavity surrounding the seeds. Pomes are members of the Rosaceae (rose) family, which also includes pear, crabapple, and quince. Evidence indicates that the fruit was first cultivated between the Caspian Sea and the Black Sea. Apples are a significant source of pectin fiber (3g per medium apple), and they provide carbohydrates and vitamins while contributing few calories and no fat, sodium, or cholesterol. Apples are made all kinds of snacks because of its advantages, and apple chips are one of popular apple snacks.

Fat free dried apple chips are an interesting form of ready-to-eat dried snack food, and may be accompanied with variousdips and other foods. Dried apple chips may be used in sandwiches and as an ingredient in desserts and sweets, such as cookies. They may also be used as agarnish on dishes.
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Instant Coffee Project Report Consultancy

Instant Coffee Project Report Consultancy
  • Instant Coffee Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity7000 KGS/Day
Plant & MachineryRs. 3.51 Cr.
Total Capital InvestmentRs. 26.90 Cr.
Rate of Return89%

Instant coffee also known as soluble coffee is the dried water extract of roasted ground coffee.  The product consists of brown colored, free flowing particles of uniform size. Most commercial products contain 100% pure "Coffee soluble solids".  Instant coffee was included in the army rations during the Civil War and has been available in various forms, for a hundred years. However, it was not until after worldwar II that instant coffee became a popular consumer item.  Its product quality is to better method of manufacture as well as trend towards the use of convenience foods. Sale of soluble coffee have levelled off since 1961 but prior to 1961 there was a five fold growth over ten years.  However, coffee has been a widely accepted societies beverage for many.  The habit of drinking coffee spread rapidly across Europe, especially coffee become known in Vienna. Later its culture spread thoroughly in several countries in South America Central America. West Indies Ceylon and Wester Africa. Instant  coffee also known as soluble coffee is made  up  of soluble  coffee  solids and  is  completely  soluble  in  water.  Prepared by a process involving the use of percolation with water to extract the ground coffee. The solution is then dried by one of several methods: 1. In Spray Drying the extract liquid is traced through  coffee nozzles into a stream of hot air or inert gases, the  result of which is almost instantaneous drying. The dried material cobalts in a suitable chamber. 2. Vacuum drying, on a moving belt yields a dried  product  in the form  of  flakes which are very soluble  even  in  cold water. 3. Freese drying depends on the removal  of   water   by evoporation  in a high vacuum and at very low  temperatures. The method yields a product which is closer to brewed coffee than the others, but it is expensive to produce. The larger amount of instant coffee is produced by spray drying.
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Ginger Garlic Paste Project Report Consultancy

Ginger Garlic Paste Project Report Consultancy
  • Ginger Garlic Paste Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant & MachineryRs. 61.00 Lacs
Total Capital InvestmentRs. 2.36 Cr
Rate of Return197%
Plant Capacity5000.00 Kgs/day

Garlic & Ginger paste are very versatile products which are used extensively in Food Industries.
Garlic is one of the important species coming into Allium group, whose botanical name is A. Sativum.
A hardy perennial, c60 cm in height, native to Central Asia and cultivated all over India. Bulbs made up of cloves; leaves long, flat, acute, sheahing the  lower half of stem; scape slender, smooth, shining, spathes long, beaked, enclosing  heads bearing solid bulbils; flowers small, white, prolonged into leafy points.
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Protein From Soyabean Project Report Consultancy

Protein From Soyabean Project Report Consultancy
  • Protein From Soyabean Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity50.00 MT./day
Plant & MachineryRs.8.50 Cr
Total Capital InvestmentRs. 32.00 Cr
Rate of Return45%

Oilseeds constitute some of the most concentrated froms of food in nature and contain fairly large quantities of protein besides the oil. Among the different constituents of the seed, only the oil has so far been considered of value for human consumption and the oil cake residues left behind after extraction have been used mainly as live-stock feed and manure.      

Isolated vegetable proteins have certain advantages over  the parent raw materials in that the are free from: (1) insoluble and indigestable carbohydrates which may swell and interefere in  the digestion and utilation of protein particularly in children , (2) odoriferous   and  bitter  principles  present  in  the   natural materials  which  may affect their polatability and  (3)  trypsin inhibitors,  phytates  etc.,  which  may  affect  adversly  thier nutritive value.
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Corn Chips Project Report Consultancy

Corn Chips Project Report Consultancy
  • Corn Chips Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity2.00 MT/day
Plant & MachineryRs.1.10 Cr
Total Capital InvestmentRs.3.72 Cr
Rate of Return48%

A corn chip is a snack food made from cornmeal fried in oil or baked, usually in the shape of a small noodle or scoop. Corn chips are thick, rigid and very crunchy. Corn chips have the strong aroma and flavor of roasted corn, and are often heavily dusted with salt. In the US, Fritos is one of the oldest and most widely recognized brands of corn chips. While corn chips and tortilla chips are both made from corn, the corn in tortilla chips is subjected to the nixtamalization process, resulting in a milder flavor and aroma, and a less rigid texture.[2] Tortilla chips also tend to be larger, thinner, and less salty than corn chips.
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Food Products Complex Project Report Consultancy

Food Products Complex Project Report Consultancy
  • Food Products Complex Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant & MachineryRs. 2,25,000 Th.
W.C. for 1 MonthsRs. 1,94,309 Th.
Total Capital InvestmentRs. 8,80,139 Th.
Rate of Return26%

Food Products Complex (Dehydrated Onions, Garlic Powder & Flakes, Cattle Feed, Tomato Powder, Tomato Products, Canned Fruits & Vegetables, Tomato Puree, Groundnut Oil, Refined Oil, Dehydrated Grapes Etc.)

The main advantages of dehydrated onions are that they are easy to store, being lighter in weight and smaller in bulk than fresh or other processed onions, they are cheap to pack compared with canned goods, they do not require refrigerated storage as do frozen onions and the contents of a container can be used some time after opening provided they are not rehydrated. The newest dehydration process appears to be a variation on the air-drying process and is based on the principle of vapour pressure differentials, using air circulated around the onions at relatively low temperatures to ‘sweat’ the water from the food.  It is reported that this method of dehydration prevents a crust forming on the outside of the pieces of food and that the low temperatures have less effect on flavour, texture, colour and vitamin contents of onion than do the higher temperatures used in conventional hot air-drying methods.
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Tomato Processing Unit Project Report Consultancy

Tomato Processing Unit Project Report Consultancy
  • Tomato Processing Unit Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity20000 MT/Year
Plant & MachineryRs. 6.89 Cr.
Total Capital InvestmentRs. 10.09 Cr.
Rate of Return23%

Tomato processing unit/Tomato Puree is the name implies to tomato Pulp which is concentrated by the evaporators either open pan or vacuum evaporators. It is prepared by concentrating tomato juice or pulp without seeds and skin. It is used for preparation of various products such as Sauces, Ketchup, Chutney, Soup, Tomato Juice. Tomatoes are taken, which are well-ripened.  So the fresh ripen tomatoes are very refreshing and appetising.  they are good source of vitamine. 

The main tomato producing states are A.P., Bihar, M.P. Punjab, Tamil nadu, West Bengal and Maharashtra.  Two varieties of tomatoes are available in India then are the large round ones which are quite sour and the tongish type which are sweetish and less sour.  Most of the tomato products are prepared from tomato pulps, which is unflavoured, finely devided flesh and juice separated from skins and seeds.  It is usually concentrated to a greater or less degree before used in other products.
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Tea Packaging Project Report Consultancy

Tea Packaging Project Report Consultancy
  • Tea Packaging Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity50000 KGS/Day
Plant & MachineryRs. 2.21 Cr.
Total Capital InvestmentRs. 96.98 Cr.
Rate of Return53%

India is self-sufficient  in manufacturing automatic weighing & packing machines today &  such machines   are  being  even  exported  to  various   neighbouring countries.  The Indian machine manufacturers are mostly in  large scale sectors & a few in small & medium scale too. Simple packing machine  to Duplex tea packers are all equally competent for  the purpose  &  are manufactured by leading  tea  processing  machine manufactures  of  India.  Automatic tea packing  machine  is  the latest  advancement  in the field, which makes packing  faster  & secured. Small packs in 50, 100, 250, 500 grms & 1 kg packets are usually prepared in paper board packets where as packing of large quantities are usually done in tin containers for retail selling. Tea chets of plywood are preferred for shipment of processed  tea in  substantially  large  quantities. Since tea  industry  is  an evergreen  industry hence the packing of tea continues round  the year  irrespective  of  reason  or weather. That  is  why  it  is considered to be a very stable industry & the men working in  the line  are employed on permanent basis & are quite experienced  in the job.
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Tea Packing Project Report Consultancy

Tea Packing Project Report Consultancy
  • Tea Packing Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity50000 KGS/Day
Plant & MachineryRs. 2.21 Cr.
Total Capital InvestmentRs. 96.98 Cr.
Rate of Return53%

India is self-sufficient  in manufacturing automatic weighing & packing machines today &  such machines   are  being  even  exported  to  various   neighbouring countries.  The Indian machine manufacturers are mostly in  large scale sectors & a few in small & medium scale too. Simple packing machine  to Duplex tea packers are all equally competent for  the purpose  &  are manufactured by leading  tea  processing  machine manufactures  of  India.  Automatic tea packing  machine  is  the latest  advancement  in the field, which makes packing  faster  & secured. Small packs in 50, 100, 250, 500 grms & 1 kg packets are usually prepared in paper board packets where as packing of large quantities are usually done in tin containers for retail selling. Tea chets of plywood are preferred for shipment of processed  tea in  substantially  large  quantities. Since tea  industry  is  an evergreen  industry hence the packing of tea continues round  the year  irrespective  of  reason  or weather. That  is  why  it  is considered to be a very stable industry & the men working in  the line  are employed on permanent basis & are quite experienced  in the job. 
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Menthol Crystals Project Report Consultancy

Menthol Crystals Project Report Consultancy
  • Menthol Crystals Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity10.00 MT/Day
Plant & MachineryRs. 2.39 Cr
Total Capital InvestmentRs. 29.40 Cr
Rate of Return35%

There  is  a  happy news for all the  members  that  menthol mentholised  mentha oil spearmint oil, citrate oil an also  bazil oil from northern Indian house found roads into other  countries. thanks  our  exporters  who  have taken the  pains  and  lead  in exporting  these oil at the right  movement otherwise  the  price use bound to crash the year.

The oils  obtained by the relatively simple process of team distillation belong to a chemical   class  of  plant  product  variably  returned  to   as essential, volatile or ethereal  oils, whose chemical composition consists almost entirely of hydrocarbon and oxygenated  compounds know  as terpenoids.  The major terpene in peppermint oil is  the alcohol menthol, accounting for the cooling sensation and that in spearmint oil is the letre carnone.
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Maize Project Report Consultancy

Maize Project Report Consultancy
  • Maize Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity1000.00 MT/day25.00 MT/day
Plant & MachineryRs 4,000
Total Capital InvestmentRs 13,422
Rate of Return59%

Starch is an abundant carbohydrate distributed worldwide in plants. Starch has been a major ingredient in man's diet over the centuries. In addition it has become a major industrial raw material. Plant seeds, roots and tubers are all sources of industrial starch production. The commercial realities of the starch recovery process limit the industrial sources mainly to wheat, maize and tapioca. Indian starch industry mainly consumes maize as input raw material.
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Soya Products Project Report Consultancy

Soya Products Project Report Consultancy
  • Soya Products Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity1.00 MT/Day
Plant & MachineryRs 7.00 Lacs
Total Capital InvestmentRs 17.89 Lacs
Rate of Return63%

Soyabeans are very much popular as food crop in most of the countries all  over  the world where a   large  number  of  food products are prepared form soyabean seeds. As edible oil milk and milk products giving sources crop the soyabeans are getting wide acceptance. In India too since last few decades. Souyabean  seeds have  a high nutritional composition ;and can be converted in  to various  states,  tastes,  colours, flavours  and  other  quality substances.

As far as the use of soyabean is concerned it has taken a place from soap industry to food industries like. The soya milk, in particular has been developed like a boon for human beings as large.  The specialty lies in the fact that in the reasons when traditional cow milk buffalo milk is not available in sufficient quantity, this milk serves the purpose almost equitably to other animal milk type.
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Organic Foods Project Report Consultancy

Organic Foods Project Report Consultancy
  • Organic Foods Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity15000 MT./Annum
Plant & MachineryRs. 57 Lacs
Total Capital InvestmentRs. 5.53 Cr.
Rate of Return24%

Vegetation  like all living things, requires  certain  foods for  its  survival and growth.  For this purpose  fertilizers  or farming  are the materials to be added to the soil and  sometimes to  foliage  to supply nutrients to sustain  plants  and  promote their abundant and fruitful growth.  The elements that constitute these plants foods are divided into three classes. 1} Primary Nitrogen  (N), phosphorus (usually  expressed  as P2O5), and potassium (expressed as K2O). 2} Secondary - calcium (Ca), magnesium (Mg) and Sulphur (S). 3} and Minor or so called micro nutrients iron  (Fe), manganese (Mn),  copper(Cu)  Zinc(Zn), boron(B)  and  molybdenum.   In      addition  to their role as nutrients calcium  and  magnesium are important in adjusting the pH and filth of the soil. Most  of  the farming of organic origin (animal  or  plant) contain  several plant nutrients (particularly N & P as  well  as smaller   quantities  of  K  and  trace  elements)  although   in considerably  lower concentration than in  inorganic  fertilizers organic  farming  however  should be valued  not  only  for their nutrient  content  but rather for thin beneficial effect on thesoil.
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Fortified Atta Project Report Consultancy

Fortified Atta Project Report Consultancy
  • Fortified Atta Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity300.00 MT/Day
Plant & MachineryRs. 4.76 Cr
Total Capital InvestmentRs. 37.92 Cr
Rate of Return41%

The plant will have facility to produce, Maida, sooji,  Atta and bran.  These products will be sold as per the guidance issued for Food and Civil Supplies Department of the concerned state.
  
The same plant can be used to process other cereals such  as rice  gram,  dal  etc However, attempt is made  have  to  examine feasibility  and  profitability of processing  wheat  to  produce Maida, Suji, Atta and bran.
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Jam Jelly Squashes Project Report Consultancy

Jam Jelly Squashes Project Report Consultancy
  • Jam Jelly Squashes Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Land & Building (Area 2000 Sq.Mt.)Rs. 1.99 Cr.
Plant & MachineryRs. 1.65 Cr.
Total Capital InvestmentRs. 4.33 Cr.
Rate of Return81%

Fruit  Drinks/Soft drinks are defined as  any  non-alcoholic beverages  containing syrup-essences or fruit concentrate  (pulp) that  are  mixed with water, Citric acid.  sugar, vitamin  C and preservatives. Fruit Drink/Soft drinks is a thirst quencher, a hygienic but foundrink.   It  is  ironical  that  the  soft  drinks   industry represent  the largest segment of the feed industry  industry  in the  country through concerned products has by questionable food value.  Soft drinks being promoted as refreshing drinks. The  juice  based soft drinks consist  of  nutricious  fruit concentrate,  carnonated  water  and sugar.    The  most  popular brands  in India are and Rasika, Apples,  Maaza, Mangola,  Funday etc.   Packed  in  gass bottles and Raseela,  Sipso, Shake etc, packed in pouches and also in tetrapack packing. It stands to the credit of Indian soft drinks industry  that with  in  a shortspan of time, it has made giant strides  and  is ranked  second in the world after USA in the terms of  export  of this  product.   Not in terms of quality, but  it  produces good quality products based on good technical know-how. Production of soft drinks industry is based on the franchise system where the parent company suppliers the concentrate,  brand name  and  knowhow, while the franchising unit that  is  bottling units supplies the production to market.
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Mushrooms Project Report Consultancy

Mushrooms Project Report Consultancy
  • Mushrooms Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Plant Capacity1.00 MT./day
Plant & MachineryRs.1.10 Cr
Total Capital InvestmentRs.2.16 Cr
Rate of Return40%

The use of the mushroom, that is the wild type found growing in  pastures  and  upon  lands where there  is an abundance of decaying  organic matter is very old.  It was used by the Egyptians, Greeks, and Romans in their artiquity and  probably much  earlier.  It has been observed that uncivilized  tribes  at present  eat  the same class of fungi so there is  no  reason  to doubt but that the same thing occurred with our early  ancestors. The  Greeks and Romans and those who followed had to depend  upon such  specimens  as they could find as they recognized  it  as  a plant  without  seed but knew of no means  for  its  propagation.  They  observed  that it was most abundant in pastures  and  along trade  routes where animals were tethered or fed and believed  it to  be due to decomposition of animal or vegetable matter in  the soil  but that was the extent of their knowledge.  "Horace", the poet, eulogized the fine qualities of the mushrooms just  before the christian era.  "Gibault" could find no record of the culture of  the  plant  prior to the 17th century and  cites  "Oliver  de Serres"  1600   as  the first to refer to  such  a  culture.   It appears that the Persian market gardeners observed that mushrooms were most numerous in the fall in their melon patches where  the land  had been manured very heavily and decomposition  not  fully completed.   Since  the growths were spontaneous  they  made  the deduction that by making deep beds or trenches filled with manure and  covered with layer of soil they could be produced,  but  the reself  of their efforts was that sometimes a crop of  fungi  was obtained but more often not.  These beds were in the open.  They had  discovered only one factor, a definite relationship  between decomposing  organic matter and the appearance of the plant but not the other condition necessary to ensure a crop. They had at least  progressed beyond the Englishman Johsi Evelyn, who declared "What they were substances put in the world by  thunders of  autumn".
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3 Egg Power Project Report Consultancy

3 Egg Power Project Report Consultancy
  • 3 Egg Power Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Minimum Order Quantity1 Each Project Report
Plant Capacity20,00,000 Egg/Day
Plant & MachineryUSUSD 5.78 Lacs
Total Capital InvestmentUSUSD .79.41 Lacs
Rate of Return31%

Egg a food item which is very much nutritious and also good for health.  A food item which is to be eaten in the breakfast with the bread thus acts as a perfect healthy product which makes us to remain fit and fine. The important aspect is egg  products can  be alternatively turned into a powder.

Two main parts of  an egg  the egg yolk and the egg white are pasteurized  before  they are sent for drying. Egg whites are very much known to carry lots of  sugar  which  is also known as glucose with  which  they  are fermented to remove the sugar and then the product is  evaporated under  high  temperature using the drying chambers. The  hot  air thus  evaporates and thus also removes the moisture by  producing the  egg  powder  which is then placed in   the  hot  chamber  for pasteurization. In this way and in this process the egg powder is procured.
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Corn Flakes Project Report Consultancy

Corn Flakes Project Report Consultancy
  • Corn Flakes Project Report Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Minimum Order Quantity1 Each Project Report
Plant Capacity1.00 TON/day
Plant & MachineryRs. 67.91 Lacs
Total Capital InvestmentRs. 2.18 Cr
Rate of Return22%

Corn flakes being one of most nutritious foods and is consumed as breakfast food not only in India but-elsewhere in the world.

Basically, it is prepared from maize, this is the main raw material. Flavours, like sugar or salt, are also added.

Corn flakes are food made by combining corn with sugar, vitamins and minerals to make them as nutritious as possible. For producing the fancy flakes specially designed flaker will be used. At present, corn flakes are popularly known as breakfast food in the world at large and generally taken with milk. Maize is the major raw material used for the manufacture of corn flakes.

India is predominantly an agricultural country.  Due to  the progressive  increase  in farm produce a need has  been  felt  to develop more agro based food processing industries to make gainful utilization  of  the  raw  material  resources  and  to   provide remunerative  prices to the growers. Maize is one of the important commercial food-grains grown abundantly in our country.  The maize is processed for the manufacture of oil, flour, starch, liquid  glucose, dextrose etc.  Besides pop-corn, another  snack foods made from maize, maize is also used for the manufacture of corn flakes. Roasted corn flakes are generally used as breakfast good with milk. Raw corn  flakes  are  used  by  the  liquor manufacturing units for manufacturing of beer.  Fried corn flakes are also served as snack foods.
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Petroleum and Petrochemical Project Report Consultancy

Petroleum and Petrochemical Project Report Consultancy
  • Petroleum and Petrochemical Project Report Consultancy
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Approx. Price: Rs 6,900 / PieceGet Latest Price

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Plant And Machi NeryRs 1.23 Cr
Total Capital InvestmentRs 8.72 Cr
Rate Of Return13 %

We are an ISO 9001 : 2000 certified firm engaged in providing efficient Petroleum And Petro-Chemicals Project Reports to the clients. 

Petroleum And Petro-Chemicals Project Reports are provided by our professionals after analyzing the exact requirements of the clients. The services we offer are highly acclaimed for their effectiveness, reliability and timely execution. 
We are backed by a team of dedicated professionals, who strive hard to provide efficient and effective services. They also facilitate the smooth and streamlined execution of all the business operations. Furthermore, we lay emphasis on executing error free services and that too within the promised time frame. 
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Paper From Rice And Wheat Husk Project Reports Consultancy

Paper From Rice And Wheat Husk Project Reports Consultancy
  • Paper From Rice And Wheat Husk Project Reports Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Service LocationPan India
Service ModeOffline
Service Duration1-2 Week
Service TypePaper From Rice And Wheat Husk Project Reports Consultancy

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Chewing Ginger And Amloki Project Reports Consultancy

Chewing Ginger And Amloki Project Reports Consultancy
  • Chewing Ginger And Amloki Project Reports Consultancy
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Approx. Price: Rs 6,900 / Each Project ReportGet Latest Price

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Service LocationPan India
Service ModeOffline
Service Duration1-2 Week
Service TypeChewing Ginger And Amloki Project Reports Consultancy

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